ISO 22001:2018 – Food Safety Management Systems Company Certification
Strengthen food safety compliance across your supply chain
Managing Food Safety with International Confidence
ISO 22001:2018 is the internationally recognized standard for Food Safety Management Systems (FSMS), designed to help organizations ensure food safety throughout the entire food chain. The standard provides a proactive, process-based framework built on risk-based thinking, HACCP principles, and continual improvement, enabling organizations to identify food safety hazards, prevent contamination, meet legal and regulatory requirements, and deliver safe products to consumers.
ATTICS International delivers professional ISO 22001:2018 – Food Safety Management Systems Company Certification services to organizations worldwide. Our auditing and certification services are conducted through American Certification Service – Global Program (ACS GP), ensuring impartial, internationally aligned audits and globally recognized certification outcomes.
Through a structured and value-driven certification approach, ATTICS International supports organizations in strengthening food safety controls, enhancing regulatory compliance, reducing food safety risks and recalls, and building consumer and stakeholder confidence — fully aligned with international best practices for food safety management excellence.
Why Choose Our ISO 22001:2018 Certification Services
At ATTICS International, we understand that food safety is not just about compliance it’s about protecting consumers, strengthening brand integrity, and building a culture of food safety excellence. Our ISO 22001:2018 certification services are designed to make your certification journey smooth, transparent, and value-driven.
Key Reasons to Choose ISO 22001:2018 Certification
- Internationally Recognized Certification
Audits and certification conducted through American Certification Service – Global Program (ACS GP), ensuring global acceptance and credibility. - Experienced FSMS Specialists
Qualified auditors and consultants with extensive expertise in food safety management systems and HACCP implementation. - Tailored Certification Support
Customized approach based on your food sector, operational size, and supply chain risk profile. - Smooth & Fast Certification Process
Structured methodology designed to minimize disruption and achieve timely certification. - Regulatory Compliance Assurance
Support in meeting food safety laws, hygiene regulations, and international food standards. - Stronger Food Safety Culture
Helps reduce contamination risks, improve employee awareness, and enhance food safety performance. - Improved Brand Reputation
Demonstrates commitment to food safety and quality, strengthening consumer and stakeholder trust. - Ongoing Support & Guidance
Continued assistance for surveillance audits, renewals, and continual improvement.
ISO 22001:2018 Certification
Services by ATTICS International
ATTICS International provides independent, impartial, and professional ISO 22001:2018 Food Safety Management System (FSMS) certification services in collaboration with American Certification Service – Global Program (ACS GP). Our certification process is conducted in full accordance with international standards, accreditation criteria, and certification requirements, ensuring credible and globally recognized certification outcomes.
Our ISO 22001:2018 Certification Services Include:
- Food Safety Management System (FSMS) Assessment & Audit Planning
- Stage 1 Audit – Readiness and Documentation Review
- Stage 2 Audit – Implementation and Effectiveness Assessment
- Certification Decision and Certificate Issuance
- Surveillance Audits to Ensure Ongoing Compliance
- Recertification Audits at the End of the Certification Cycle
Our ISO 22001:2018 Certification Process
We follow a transparent and internationally recognized certification pathway to support organizations in achieving and maintaining ISO 22001:2018 Food Safety Management System (FSMS) certification.
Scope and Application Review
Define certification scope, organizational boundaries, food chain activities, sites, and FSMS processes.
Documentation Readiness Audit
Review documented FSMS, HACCP plans, and verify organizational readiness for certification processes now.
Implementation Audit Review
Assess FSMS implementation, hazard controls, operational PRPs, and conformity to ISO 22001:2018 standards.
Certification Decision Process
Independent certification decision by qualified personnel and issuance of ISO 22001:2018 certificate.
Surveillance Recertification
Conduct periodic surveillance audits to ensure compliance and full recertification after three years.
Applicability – Who Can Get ISO 22001:2018 Certified?
ISO 22001:2018 certification is applicable to organizations of all sizes across the food chain, regardless of business type, operational structure, or geographical location. The standard is designed to help organizations establish effective Food Safety Management Systems that ensure safe food production, prevent contamination, and maintain compliance with food safety laws and regulatory requirements throughout the supply chain.
Key Features of ISO 22001:2018
ISO 22001:2018 focuses on proactive food safety hazard identification, risk-based control measures, legal compliance, and continual improvement through a structured Food Safety Management System framework. The standard enables organizations to ensure safe food production, prevent contamination, and strengthen food safety performance across the entire food chain.
Core elements include:
These structured requirements enable organizations to meet food safety legal and regulatory obligations, reduce contamination risks, enhance consumer protection, and integrate food safety management into strategic planning and business decision-making for long-term organizational sustainability.
Benefits of ISO 22001:2018 Certification
Better Food Safety Compliance
Certification proves your FSMS meets international standards and food safety laws for full legal compliance.
Risk Control & Efficiency Boost
Certification proves your FSMS meets international standards and food safety laws for full legal compliance.
Consumer Trust & Brand Value
ISO 22001:2018 certification shows commitment to safety and quality, building trust with all stakeholders.
Global Market Access Growth
Certification opens doors to global supply chains, increasing competitiveness and business growth now.
Why ATTICS International with ACS GP?
Expert FSMS Auditors & Accredited Certification: Our experienced food safety management system auditors work in collaboration with accredited certification bodies to deliver robust, impartial, and reliable ISO 22001:2018 audits.
Value-Driven Food Safety Audits: We assess not only compliance with ISO 22001 requirements, but also the effectiveness of your food safety systems and opportunities for continual improvement.
Internationally Recognized Certification: Certification issued through ACS GP ensures global credibility, market acceptance, and recognition across food industries and global markets.
Ready to Get Started?
Enhance food safety practices, protect consumers, and demonstrate compliance with ISO 22001:2018 Food Safety Management System requirements.
Partner with ATTICS International to begin your ISO 22001:2018 certification journey through ACS GP, ensuring internationally recognized and credible certification outcomes.
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